Raita

1 cup yoghurt, whisked well
1/2 tsp plain salt or ground rock salt, half and half
1 tsp sugar
1 finely chopped green chilli
1/2 tsp cumin, roasted and ground
2 tbsp chopped fresh coriander
1 tsp finely chopped garlic


Add all the ingredients to a bowl and whisk well.
Serve with biryani, khichri or tehri.